2012年3月31日星期六
吃多了螃蟹 too much crab
前几天在华人超市罕见的发现鲜活梭子蟹，买了七只回来。以前从来没有在家自己做过，都是吃现成的，所以特意跟公婆请教了做法。用电饭锅蒸格分两次蒸熟了螃蟹，开吃。这梭子蟹竟然只只膏满肉肥，非常鲜美。我家先生边吃边开心评论加国螃蟹物美价廉。吃完剩下一只，放冰箱冷藏，第二天做了螃蟹汤，也很鲜美。先生吃得很满意，我却吃多了，感觉上头，胃里发热，直想喝凉水，这几天都没胃口。看来＂美味不可多用＂说得一点错也没有。
蒸螃蟹（两人份）
原料：梭子蟹4只（约170克/只），姜4片，料酒少许
做法：
1、螃蟹在水龙头下冲刷干净，待用
2、电饭锅放适量清水，放上蒸格，将螃蟹壳朝下摆好，每只螃蟹肚子上放一片姜片，再淋上料酒（白酒应该也不错，我觉得放酒主要是为去腥味）
3、按下煮饭键，待饭锅里水开并且锅盖冒出蒸汽时开始计时，蒸15分钟左右，熟了出锅享用
Tips：
1、如果饭锅盖缝隙大，可以用干净毛巾将锅盖边缘盖住防止漏汽太多，有助于食物快点蒸熟
2、螃蟹一定要新鲜的，垂死的和死螃蟹容易引起食物中毒
2012年3月21日星期三
多伦多天气好热Toronto is heating up
多伦多最近好热啊，竟然达到二十多度。路上看见很多行人穿上了夏装，好像冬天过后直接步入了夏季一样。前些天的大风不再刮了，现在每天是微风习习，阳光煦暖。天气预报说，加拿大多地气温打破了上世纪七十年代的同时期最高纪录。不知道这是不是什么预兆。
无所事事的日子好悠闲。逛逛公园，感受自然的气息。蓝天碧水间，白云悠悠，鸟儿啾啾，让人心里装满了暖暖的情感。这才是人应该过的日子。
无所事事的日子好悠闲。逛逛公园，感受自然的气息。蓝天碧水间，白云悠悠，鸟儿啾啾，让人心里装满了暖暖的情感。这才是人应该过的日子。
2012年3月5日星期一
Got haircut
My sir helped me cut hair. I am very happy and satisfied with his job. In fact, he just cut my hair shorter and made the bottom-line the same long.
Then, I trimmed his hair with complete confidence and I was much a skillful barber. He is satisfied with what I did to his hair. I am satisfied too, though there is definitely a large space for me to make progress. This is the third time that I trim his hair.
Then, I trimmed his hair with complete confidence and I was much a skillful barber. He is satisfied with what I did to his hair. I am satisfied too, though there is definitely a large space for me to make progress. This is the third time that I trim his hair.
订阅：
评论 (Atom)